Daiya just released their monthly Recipe Roundup for July, and this month they were trying to stick with just the top 3… which became the top FOUR.
You’re thinking, okay… sooo? Well, the twist is that TWO of the four recipes are from yours truly! Sounds like a good excuse to open up a nice bottle of vegan wine 🙂
The lesson of the day is: The way to Daiya’s heart is definitely through their stomach, especially with QUESADILLAS! And baked rigatoni. And philly cheezsteak. Go check it out!
All I can say is THANK YOU DAIYA!