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Daiya’s Recipe Roundup… I did it AGAIN!

Daiya just released their monthly Recipe Roundup for July, and this month they were trying to stick with just the top 3… which became the top FOUR.
You’re thinking, okay… sooo? Well, the twist is that TWO of the four recipes are from yours truly! Sounds like a good excuse to open up a nice bottle of vegan wine 🙂

The lesson of the day is: The way to Daiya’s heart is definitely through their stomach, especially with QUESADILLAS! And baked rigatoni. And philly cheezsteak. Go check it out!

Vegan Sweet Potato & Black Bean Quesadillas

Sweet Potato & Black Bean Quesadillas

Vegan Grilled Cranberry Pistachio Quesadilla

Grilled Cranberry Pistachio Quesadillas

All I can say is THANK YOU DAIYA!


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{ 7 comments… add one }
  • An Unrefined Vegan August 3, 2012, 5:48 pm

    NICE! I’m thinking lifetime supply of Daiya for you!

  • sarah@thesweetlife August 5, 2012, 4:24 pm

    wow! i would never have thought of cranberry/pistachio quesadillas. brilliant. And I have both at home…just need to go get me some diaya..

  • Starr August 5, 2012, 11:42 pm

    Congratulations! I can see why they were chosen, they look delicious!

  • Heather August 8, 2012, 7:38 am

    Congrats Babr- that is so awesome!

  • Bex @ Vegan Sparkles August 8, 2012, 10:56 pm

    WHOOHOO!! Nice work, Barb!! Get into that celebratory wine, girl! xx

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